Taste of the Islands 2019

Taste of the Islands 2019Taste of the Islands

Sunday, November 10, 2019
Noon - 5PM
Sanibel Community Park

CROW's Taste of the Islands will be held on Sunday, November 10th. The annual event will be held from Noon-5pm at Sanibel Community Park. Proceeds will go to the Clinic for the Rehabilitation of Wildlife (CROW), an organization that treats and cares for injured wildlife. We have used CROW's services numerous times, and they are an incredibly helpful organization! Tickets are $7 at the gate. Children 12 years and younger are free. 

During the Taste of the Islands, you will be enjoying delicious food from 14 restaurants, music from local bands, and lots of fun! Grab your sunglasses, cash, and a hungry appetite and be ready to have fun supporting CROW! 

For more information be sure to check out the Taste of the Islands website as well as the Taste of the Islands Facebook page.

Taste of the Islands Menus

The Bubble Room:

Orange Crunch Cake
Moist Chocolate Cake
Red Velvet Cake

The Clam Shack:

Lobster Roll
Clam Strips

Doc Ford’s Rum Bar & Grille:

Lobster Roll Slider
Carrot Cake

The Jac:

Pork Belly
Tri-tip Sliders
Rum Cake


Prosciutto-wrapped Shrimp with Orange Sauce
Fusilli Primavera

MudBugs Cajun Kitchen:

Grilled Oysters

Rosie’s Café & Grill:

Pulled Pork Sliders
Ice Cream Cupcake Sundae

Sandollar Restaurant:

Bacon-wrapped Scallops with Tropical Fruit Salad
Pina Colada Coconut Shrimp

Sanibel Deli & Coffee Factory:

Philly Steak Sandwich
Meatballs on a Stick
Queenie’s Ice Cream

Sanibel Fish House:

Blackened Salmon Taco
Stuffed Key Lime Cheesecake

Shima Japanese Steakhouse & Sushi Bar:

Hurricane Roll
Seafood Salad

Thistle Lodge:

Pork Shoulder and Pan Seared Scallops with BBQ Butter
Bone-in Braised Short Ribs with Cucumber Kimchi
Myers Rum Apple Crisp with Peppermint Caramel Sauce

The Timbers:

Spicy Tuna Nachos
Crunchy Shrimp
Oysters on the Half Shell

Traders 2:

Pulled Pork Street Taco
Chocolate-Strawberry Bread Pudding Tapas

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